Swiss Cheese Plant
Light: Monstera craves a balance of sun and shade, so indirect sunlight is best. We recommend an Eastern exposure in the home, and rotating the plant regularly to ensure even growth.
Water: Evenly water your Monstera about once a week, waiting till the soil is fairly dry before watering it again. Remember: in the jungle, this plant experiences both wet and dry seasons, and its roots need air as much as they need water.
Humidity: Monstera is a tropical understory plant that loves humidity, but it can adapt to the average humidity in your home.
Growth: Though it grows quite fast in the wild, at home, it will grow at a much more moderate pace. Monstera deliciosa are natural climbers, so giving your plant a means of support like a post or a trellis can help it reach its maximum height.
Soil: Monsteras prefer peaty, well-draining soil. Adding perlite or orchid bark to the mix will help with drainage and help you avoid over-watering issues, like root rot.
Temperature: Try to keep temperatures between 60-85°F for good growth.
Repotting: Plan on uppotting every two years in the spring. Gently pull your Monstera from its container, uppotting to a new pot that is about 3 inches larger in diameter and introducing fresh potting mix.
Extra TLC: Because the humidity level in our homes is dramatically lower than outside generally, the plant is unable to ‘breathe’ as well and less successful at tolerating direct southern or extended exposures.